Happy Hemp Fudge Balls

Seasons greetings for eatings and eatings. And oh why not? Let’s eat some more! This recipe is such an unexpected yummy surprise of sweet and salty. Honestly, you would never know these bites are vegan, raw, and gluten-free. When I decided to make these “balls” it brought to mind my favorite SNL skit. If you have not seen it, PLEASE go watch it right now! There is nothing better than Schweddy Balls! 2013-12-10 22.21.32Ingredients:

  • 1 cup organic almond butter or peanut butter
  • 1/3 cup coconut oil, melted
  • 1/4 cup cocoa powder
  • 1/4 cup local honey
  • 2 drops vanilla
  • 2 tablespoons Happy Hemp seeds, toasted
  • 1/4 cup Happy Hemp seeds, raw
  • pinch of sea salt

2013-12-10 22.21.13Directions:

  1. In a food processor combine almond butter, coconut oil, cocoa powder, honey & vanilla. Run food processor until all ingredients mixed together.
  2. Add Happy Hemp toasted seeds & mix for another 5 seconds
  3. Transfer the mixture to a bowl & put in the freezer for 10-15 minutes.
  4. Once the fudge has solidified, remove from the freezer. Using a tablespoon, scoop out the fudge & roll into balls with your hands warming the mixture.
  5. Mix the Happy Hemp raw seeds & sea salt into a small bowl. Roll each fudge ball through the hemp & salt to create the finished product.
  6. Happy Holidays!


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